Hyannisport Luncheon

$15.00 per person
inclusive of tax and gratuity

Appetizer - select one

Soup du jour

Heritage House Salad

New England Clam Chowder
may be added for $1.50

Entrees - select two

Pan Seared Atlantic Salmon
6 ox. salmon filet with roasted red pepper aioli

Grilled Lemon-Rosemary Chicken Breast
grilled marinated boneless breast with cranberry-raspberry chutney

Chopped Sirloin
served in a creamy mushroom gravy

Dessert - select one

Cookies & Cream Ice Cream Pie
served with berry coulis

Cheesecake with Strawberries

Boston Creme Pie
served with whipped cream

Chocolate Fudge Cake

Three course luncheons includes rolls & butter, choice of appetizer, entree selection, dessert,and coffee, tea or soda.